Patrick Boudier Expert premium

Patrick Boudier

Industrial Director Food Processing


Indicative price: € 1125 - 1250 / day

Patrick Boudier Expert premium

Patrick Boudier

Premium Expert

Industrial Director Food Processing


A long industrial experience acquired in large groups for structuring, then applied in a SME to acquire the necessary agility!

Indicative price € 1125 - 1250 / day


Patrick is available immediately

Patrick is available for missions Full time, Time sharing

Patrick moves to the National level

The expert in a few words....

As an expert in small structures in the agri-food industry and their smooth integration, having worked in multi-site operations for more than 20 years in teams of 10 to 500 people, I think I can bring all the agility needed to succeed as an interim manager!

His specific skills

  • Agility, multi-site management, performance management adapted to the site (teams from 7 to 200 people).
  • Purchase of raw materials, industrial investments (new lines up to the construction of new production sites, annual volume of 15 million euros), industrial subcontracting (make or buy).
  • Supply Chain , flow management , customer service rates , Industrial Plan Commerce (ICP)
  • Research and Development, product development processes, successful launches of new products from scratch, value analysis approaches, optimization of recipes and processes to preserve product margins .... permanent fight in SMEs!
  • Integration expert, a few takeovers of new SME companies, in Spain, California and France, about ten operations carried out, from purchasing audits to the implementation of group processes and often the resizing of teams ...

His experience

Patrick has 37 years of experience


June 2005 - October 2020

Industrial Director

Laiteries H.Triballat

Rians - France

Member of the Codir, management of the group's industrial perimeter (plants and R&D), 20 production sites including two in the USA and one in Spain (several different businesses, fresh and mature cheeses, desserts). 800 people in charge, management of 15 N-1 . Management of industrial investments ( 15 M € per year ).


June 2004 - May 2005

Industrial Director


Rambouillet - France

Codir Rambol Industrial Management, subsidiary of the Bongrain Group . 3 sites on 3 different activities, processed cheeses, cheese dishes and cheese pastries.


January 2002 - June 2004

Factory Management

Rambol /Menu Fromage

Gouaix - France

Codir Rambol Cheese Menu Direction: 120 people

His education

  • 1998 : IAE Nantes
  • 1983 : DUT IAA

Its missions

  • Conseil dirigeant Tartefrais Decembre 2020 management of bacteriological crisis, support for quality, production and maintenance managers to make them work together, construction of the PDU to resume flows, assistance in the conduct of upgrading work (help in choosing suppliers adapted to the situation).

Languages (4)

  • English : intermediate
  • Spanish : notions
  • German : notions
  • French : fluent

Skills (6)

  • Management
  • Performance Improvement
  • Strong expertise in auditing and situation diagnostics
  • Crisis management
  • Support to the leader
  • Industrial Management

Activity areas (1)

  • Food Production

Types of business (2)

  • Subsidiaries of foreign groups
  • Groups and large companies